Ready In: 25 мен
Preparation time: 10 мен
Dumplings are easy to make and are the richest and fluffiest!
- All-purpose flour 2 чаша
- Baking powder 1 супена лъжица
- Salt ½ tsp
- Масло 3 супена лъжица
- Мляко 1 чаша
- In a bowl mix the flour, salt and baking powder.
- Get to just a simmer in a small saucepan the butter and milk.
- Stir the milk mixture to the dry ingredients.
- Mix with a fork by hand 2 да се 3 times until the mixture just comes organized.
- Division the dough into about 14 small puffy dumplings.
- Roll each piece of dough into a small rough ball.
- Softly place the formed dumplings on the surface of your soup.
- Cover and cook for 10 минути.